Alioli Sauce

The shopping list:

   _   Yolk. 1 unit
   _   Garlic
   _   Lemon juice
   _   Olive oil
   _   Salt
   _   Pepper

Instructions:

1.- In a blender running, add the yolk, four cloves, lemon juice, and finally the olive oil as a thread until the mix get a think consistency.
2. Add salt and pepper.

Do you have any doubt? Please write us! byoc.mail@gmail.com

Hollandaise Sauce

The shopping list:

   _   Yolks. 5 units
   _   Lemon juice
   _   Cayenne
   _   Salt
   _   Butter. 1/2 cup

Instructions:

1.- In a blender running, add the yolk,  lemon juice, cayenne and finally the melted butter as a thread until the mix get a think consistency.
2. Add salt and pepper.


Do you have any doubt? Please write us! byoc.mail@gmail.com

Genovese Pesto

The shopping list:

   _   Basil 0.25 lb

   _   Parmesan Cheese. 1/4 cup. Shredded

   _   Garlic. 2 cloves

   _   Pine nuts. 1/4 cups.

   _   Olive oil

   _   Salt

Instructions:

1. In a processor put basil, cheese, garlic and pine nut. Processor until basil is chopped.
2. With the processor running, add the oil s a thread until getting a smooth consistency.
 

Do you have any doubt? Please write us! byoc.mail@gmail.com

Pomodoro Sauce

The shopping list:

   _   Olive Oil
   _   Garlic. 4 cloves
   _   Onion. 1 unit
   _   Tomato. 3 lb.
   _   Thyme
   _   Laurel
   _   Salt
   _   Sugar

Instructions:

1. Saute onion and garlic in olive oil. Do not let it brun
2. Add tomato, laurel, and thyme and reduce heat. Let it reduce for 20 minutes
3. Add salt and sugar to correct acidity.

 Do you have any doubt? Please write us! byoc.mail@gmail.com

Mortar Made Sauce

If you want you can add more peppers... just taste the sauce before add them!

The shopping list:

   _   Tomato. 1lb.
   _   Onion  1/4 unit
   _   Arbol Pepper 1 unit
   _   Serrano Pepper 1 unit
   _   Garlic   1 clove
   _   Cilantro
   _   Salt

Instructions:

1. Toast in a pan (a little oil if desired) tomato, onion, and peppers, untl have a softer consistency. Do not let them burn.
2. In a mortar, smash all the mix adding garlic and cilantro. Until get a smooth paste.
3. Add salt.

Do you have any doubt? Please write us! byoc.mail@gmail.com

Hot Radish Sauce

The shopping list
  
   _   Tomato 0.5 lb.
   _   Radish 1 unit
   _   Onion 1/4 unit 
   _   Serrano pepper 1 unit
   _   Cilantro
   _   Salt
   _   Lemon

Instructions:

1. Chop tomato, radish, onion, pepper, and cilantro.
2. Mix all ingredients in a bowl.

Do you have any doubt? Please write us! byoc.mail@gmail.com

Is your sauce not thickening?

Do you have any doubt? Please write us! byoc.mail@gmail.com

Drunken Salsa

 If you can not find dry pasilla pepper, it can be substituted with dry chipotle pepper. Add a  little and taste!

The shopping list

   _   Tomato 1 lb.
   _   Orange juice or Orange
   _   Garlic
   _   Dry Pasilla Pepper
   _   Onion. 1 unit
   _   Vegetable oil
   _   Beer
   _   Salt

Do you have any doubt? Please write us! byoc.mail@gmail.com

Green Salsa

The shopping list

   _   Tomatillo. 1 lb
   _   Garlic
   _   Onion 
   _   Chicken Broth. 0.5 lt.
   _   Serrano Pepper. 2 units
   _   Salt
   _   Pepper

Do you have doubts? Please write us! byoc.mail@gmail.com

Bread with Tomato

Where to use: Parties, Breakfast

The shopping list:

       _ Bread. One loaf
       _ Olive oil
       _ Tomato. 6 medium
       _  Garlic. One unit 

Tools:

       _ Mortar & Pestle
       _ Grill or toaster

Cocktail Sauce

Where to use: Seafood, Cocktails

The shopping list:

      _ Vinegar
      _ Olive oil
      _ Cilantro
      _ Ketchup
      _ Serrano pepper
      _ Lemon juice or lemons
      _ Salt
      _ Pepper