Showing posts with label Mexican Food. Show all posts
Showing posts with label Mexican Food. Show all posts
Mortar Made Sauce
If you want you can add more peppers... just taste the sauce before add them!
The shopping list:
_ Tomato. 1lb.
_ Onion 1/4 unit
_ Arbol Pepper 1 unit
_ Serrano Pepper 1 unit
_ Garlic 1 clove
_ Cilantro
_ Salt
Instructions:
1. Toast in a pan (a little oil if desired) tomato, onion, and peppers, untl have a softer consistency. Do not let them burn.
2. In a mortar, smash all the mix adding garlic and cilantro. Until get a smooth paste.
3. Add salt.
Do you have any doubt? Please write us! byoc.mail@gmail.com
Hot Radish Sauce
The shopping list
_ Tomato 0.5 lb.
_ Radish 1 unit
_ Onion 1/4 unit
_ Serrano pepper 1 unit
_ Cilantro
_ Salt
_ Lemon
Instructions:
1. Chop tomato, radish, onion, pepper, and cilantro.
2. Mix all ingredients in a bowl.
Do you have any doubt? Please write us! byoc.mail@gmail.com
Chile Poblano Pickles
Technique tip: How to cut in Julianne?
The shopping list
_ Chile Poblano 0.5lb
_ Onion. 1 small unit
_ Corn
_ Vegetable oil
_ Salt
_ Pepper
_ Vinegar
Do you have any doubt? Please write us! byoc.mail@gmail.com
Drunken Salsa
If you can not find dry pasilla pepper, it can be substituted with dry chipotle pepper. Add a little and taste!
The shopping list
_ Tomato 1 lb.
_ Orange juice or Orange
_ Garlic
_ Dry Pasilla Pepper
_ Onion. 1 unit
_ Vegetable oil
_ Beer
_ Salt
Do you have any doubt? Please write us! byoc.mail@gmail.com
Green Salsa
The shopping list
_ Tomatillo. 1 lb
_ Garlic
_ Onion
_ Chicken Broth. 0.5 lt.
_ Serrano Pepper. 2 units
_ Salt
_ Pepper
Do you have doubts? Please write us! byoc.mail@gmail.com
Mushroom soup
The shopping list:
_ Vegetable oil
_ Garlic
_ Onion, one unit
_ Mushrooms. 3 cups
_ Chicken broth
_ Oregano
_ Salt
Pico de Gallo
Guacamole
Where to use: Parties, Mexican Food.
The shopping list:
_ One avocado
_ One tomato
_ One small onion
_ Vegetable Oil
_ Lemon Juice or Lemons
_ Pepper
_ Salt
_ Serrano Pepper (Optional)
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